FRUIT TINGLE COCKTAIL
Fruit tingle cocktail is delicious vodka based mixed drink.Very easy to prepare.
Ingredients:
- 1 oz (30 ml) vodka
- 1 oz (30 ml) Blue Curacao liqueur
- 3 oz (90 ml) Lemonade
- Dash of raspberry cordial
Cooking Method:
- Fill cocktail glass
with cubed ice.
- Add vodka,Blue Curacao liqueur and lemonade.Stir.
- Top with dash of raspberry cordial.
- Garnish with fresh pineapple wedge and serve.
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